Color:

The color is crystalline, of a discreet gold with green reflections. 

Nose:

The nose presents the patine of the Pommery vintages: elegance, minerality, freshness. First of all intense floral notes to reach us: the peony floats around the hawthorn. Maturity is expressed by fruity notes of pea and fresh apricot. The great Pinot Noir present themselves with notes of crushed fresh strawberries.

Mouth:

On the palate, the tasting is floating, with a great uprightness. A mineral structure fills the palate from the attack to a finish like a spine. Notes of acacia honey and Mirabelle underline the central element of the tasting. The finish is punctuated by a nice sweetness, marked by flavours of blood orange. 

Gastronomic Agreements:

This wine will be the ideal partner for lovers of food and wine pairing as it will perfectly enhance the dishes with which it will be associated. Naturally rich and structured, it may be beneficially served with meat like Bresse chicken with kaffir lime. Bolder associations with pan-fried froie grass accompanied by a chutney of mirabelles or a risotto with black truffles from Perigord will be particularly interesting.